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Tocino
Sweet cured pork with garlic rice
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(Tocino)00:00
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Step 1
5 min
Cook garlic rice in a pan (set timer for 8 minutes)
Step 2
5 min
Fry tocino until caramelized (set timer for 5 minutes)
Step 3
5 min
Fry eggs sunny side up (set timer for 3 minutes)
Step 4
5 min
Plate with rice, tocino, and egg
Step 5
5 min
Serve with tomato and cucumber
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Ingredient Calculator
2
Ingredients for 2 servings:
Tocino200 g
Garlic rice2 cups
Eggs2 pieces
Garlic4 cloves
Cooking oil2 tbsp
💡 Tip: Adjust the number of servings to scale the recipe. All ingredient amounts will be automatically calculated for you!
Nutrition Information
(per serving)Calories
375
kcal per serving
Protein
12.5g
Carbs
30g
Fat
17.5g
Fiber
1g
Sugar10g
Sodium1000mg
💡 Tip: This recipe provides a good balance of nutrients.
- •200 g Tocino
- •2 cups Garlic rice
- •2 pieces Eggs
- •4 cloves Garlic
- •2 tbsp Cooking oil