🌶️
Bicol Express
Spicy pork with coconut milk and chili
Timer
(Bicol Express)00:00
Cooking Progress
Step 1 of 80% Complete
Step 1
5 min
Sauté garlic, onion, and ginger (3-4 minutes)
Step 2
5 min
Add pork and cook until browned (8-10 minutes)
Step 3
5 min
Add coconut milk and bring to a boil (5-7 minutes)
Step 4
5 min
Simmer for 30 minutes until pork is tender (set timer for 30 minutes)
Step 5
5 min
Add chili peppers and shrimp paste
Step 6
5 min
Cook for 10 minutes until sauce thickens (set timer for 10 minutes)
Step 7
5 min
Season with salt and pepper
Step 8
5 min
Serve hot with steamed rice
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Ingredient Calculator
4
Ingredients for 4 servings:
Pork belly500 g
Coconut milk2 cups
Chili peppers6 pieces
Garlic8 cloves
Onion2 pieces
Ginger30 g
Shrimp paste2 tbsp
Cooking oil2 tbsp
💡 Tip: Adjust the number of servings to scale the recipe. All ingredient amounts will be automatically calculated for you!
Nutrition Information
(per serving)Calories
225
kcal per serving
Protein
8.8g
Carbs
5g
Fat
12.5g
Fiber
2g
Sugar2.5g
Sodium400mg
💡 Tip: This recipe provides a good balance of nutrients. Low in added sugar!
- •500 g Pork belly
- •2 cups Coconut milk
- •6 pieces Chili peppers
- •8 cloves Garlic
- •2 pieces Onion
- •30 g Ginger
- •2 tbsp Shrimp paste
- •2 tbsp Cooking oil